Farm Sanctuary celebrates 30 years of protecting farm animals from cruelty, inspiring change in the way society views and treats farm animals & promoting compassionate vegan living. Join us and special guest, Gene Baur, for a 5-course Prix-Fixe Dinner on Mon, May 23. He will be speaking about his latest book, Living the Farm Sanctuary Life, which focuses on the powerful ways we can live more closely aligned with our values. With 100+ recipes and tips on how to bring the beauty and peace of sanctuary life into your daily routine.
This dinner is full, we are accepting names for our wait list.
Fried green tomatoes with basil pesto, micro greens & gazpacho
Marcona-cashew brie coated in herbs, balsamic reduction, fresh blueberries & lemon preserves
Everything biscuits with BBQ Brussels sprouts, pickled mustard, relish & purple slaw
Duxelles stuffed lentil loaf topped with grilled onion gravy, whipped potatoes & ‘cheddar cheese’ broccoli
Coconut yogurt cake with strawberry compote & Raw cocoa sauce
Date: Mon, May 23
Cost: $50 per person
Registration is required, sign up @ Sage or over the phone, 443.535.9400
Living the Farm Sanctuary Life is available @ Sage!