Archives

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February 28, 2017

Wine Dinner on Mon, March 27, in support of Animal Defenders International. Reserve your seat today! Click here to learn

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January 09, 2017

Cranberry Cake: A vanilla bunt cake sprinkled with cranberries and topped with an orange glaze Served with vanilla ice

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January 09, 2017

Pesto 'Chicken' Flatbread: Our house-made grilled flatbread topped with a parsnip alfredo, red onion, pumpkin seed pesto 'chicken', fresh arugula and sundried

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January 09, 2017

Thai Curry Bowl: Seared tofu, mixed peppers, bamboo shoots and fresh basil leaves sautéed together in an aromatic Thai red curry base. Served over basmati and topped with agave-coriander pickles, crispy onions and crushed

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